Resumé
Lundevej 5, 5700 Svendborg
+45 60 38 86 42
info@restaurantresume.dk
CVR. 41438045
Smiley report
© Resumé Gruppen ApS 2024
The menu is valid from 16th of April until and including 4th of May
See the next menu here
THE MENU
Buckwheat blinis with
Gammel Knas cheese and herring roe
Salted spring mackerel
with cool garden sorrel bouillon
Mosaic of asparagus with
marinated razor clam
Red deer tenderloin tartare
with pickled pumpkin
Confit goose in
crispy surroundings and truffle
-2016 Espumante reserve, Raposeira, Douro, Portugal-
Aromatic pot bread
with the best butter and other goodies
Butter-glazed white asparagus
with hand-peeled brown shrimps and champagne sauce
Pan-fried fillet of hake with green asparagus,
crispy capers, spinach, and airy wild garlic sauce
-2023 ”Werkstoff” Pfannebecker, Rheinhessen, Germany-
“Cote de boeuf” of Svendborg Gourmet pig with
textures of carrot, mustard seeds, and red wine sauce
-2022 Cairanne Vieilles Vignes, André Berthet-Rayne, Rhone, France-
Grilled new pickled rhubarb from the roadside stand
with tonka bean, nougat stick, and caramel crunch
-2020 Coteaux du Layon Tradition, Domaine Des Trottiéres-
THE MENU WITH WINE MENU
DKK 1000,-
THE MENU WITHOUT BEVERAGES
DKK 750,-
UPGRADED WINE MENU
NV Champagne, Carte Blanche, Bernard Remy, France
2020 Riesling Trocken ”Kalkmergel” Knipser, Pfalz, Germany
2020 Syrah Sainte Agathe, Domaine Georges Vernay, Rhone, France
2021 Bonnezeaux ”Clos du moulin des quarts” Domaine Des Trottiéres
DKK 500,-
ADDITIONAL OPTIONS
Freshly ground coffee or tea & pastry chef’s creations
DKK 95,- per person
Sparkling water ad libitum
DKK 25,- per person
•
EXTRA TEMPTATIONS
It will be possible to purchase extra temptations based on season and creativity.
•
If you want more than the fixed package, everything can be done by pre-ordering. We love food, wine and a challenge.
If you are allergic, vegetarian or similar, are happy to adapt the dishes so you also can eat at our restaurant. However, this is necessary to inform about in advance.
Obs. subject to change.
If so, call us to find out if there are any changes.
Resumé
Lundevej 5, 5700 Svendborg
+45 60 38 86 42
info@restaurantresume.dk
CVR. 41438045
Smiley report
© Resumé Gruppen ApS 2024
Opening hours
Monday: Closed
Tuesday: 17:30 – 24:00
Wednesday: 17:30 – 24:00
Thursday: 17:30 – 24:00
Friday: 17:30 – 24:00
Saturday: 17:30 – 24:00
Sunday: Closed
The kitchen closes every day: 21:30