Served both at lunch and in the evening
It is not possible to order this menu on Saturday evening.
Valid for the rest of the year
MENU
APPETIZERS
Blue Mussel – Jerusalem Artichoke – Crispy Crustade
Trout Roe – Sour Cream & Onion – Potato
Smoked Duck – Rowan Berries – Gammel Knas Cheese
PUFF-PASTRY-ENCLOSED SCALLOP
South Funen truffles – Sea lettuce – Shellfish sauce
CHARCOAL-GRILLED FALLOW DEER FROM ALPEVEJEN
Baked pumpkin – Oyster mushrooms – Unripe blackberries
DARK CHOCOLATE TERRINE
Cherry sorbet – Baked almond – Boozy cherries
DKK 500 per person
WINE MENU
DKK 400,- per person
•
PRESTIGE WINE MENU
DKK 800,- per person
•
JUICE MENU
DKK 400,- per person
Must be ordered by the whole table
If you have allergies, are vegetarian, or similar, we are happy to adjust the dishes so you can dine with us. However, it is necessary to inform us in advance.
We are unable to offer vegan alternatives.
The season menu may vary slightly from day to day.
Feel free to contact us if you would like to know the exact menu of the day.
